Inginer Productie
Since 1998, we've been active in the Human Resources consulting market, providing regional coverage across four key areas of expertise: recruitment and selection, personnel leasing, assessment centers and consultancy. As leaders in Transylvania, we've expanded our reach to embrace a culture of continuous improvement, thereby strengthening our position in the Romanian and also regional market. This commitment underscores our dedication to evolve alongside the dynamic needs of our clients and the
- changing landscape of the business environment.
Our success stems from the professionalism of our services, the multidisciplinary expertise of our consulting team and our ongoing collaboration with those who rely on our consultancy services.
Building
- term partnerships with clients across diverse industries such as IT&C, automotive, outsourcing, pharma, banking, FMCG and more, is our primary objective.
Our commitment to client orientation, teamwork, flexibility, excellence, dedication and responsibility reflects our aim to bring added value to our services.
Responsibilities:
- Supervises and ensures that all activities are completed according to the production plan.
- Coordinates activities by scheduling work assignments, setting priorities and directing the work of subordinate employees.
- Creates an innovative environment for delivering the right KPIs, related with quality, productivity and efficiency, and proposes improvement projects related with the matter.
- Solves situations, which arise in individual production or operation sections.
- Evaluates and verifies employees’ performance through the review of completed work assignments and work techniques.
- Maintains records, prepares reports and composes correspondences related to his/her activity.
- Supervises and is responsible for production quality,
- operates with Quality & Environment Department and participates in supervising the quality level.
- Ensures compliance with quality specifications, HACCP and internal food safety & personnel safety procedures in the production department by communicating the working instructions and procedures to all interested parties and by training the production employees.
- Assures that shift members follow personnel guidelines, know their job requirements and are thoroughly trained.
- Insures that the shift has the right number of personnel according to standards and proposes immediately replacements in case of vacancies.
- Participates and is proactively involved in activities related with developing new products on the line, installing new equipment and insures that a proper feed back is sent to the correspondent department that leads the activity.
- Daily close communication with the other Supervisors for evaluation and review of all systems implemented in the production (Quality/Food Safety/Maintenance/Health and Safety).
- Actively participate in daily shift meetings and contribute/commit on the deadlines agreed with Planning and Reporting Department.
- Fill in SAP back flash data reports.
- Support for R&D department for implementing new product NPD or developing the existing ones.
- Develop action plans for KPI’s under target;
- Develop data basis for monitoring the pellets KPIs.
- Initiate and drive productivity projects.
Qualifications:
- University degree, preferably in Food Chemistry Engineering;
- Minimum 1 year experience in a production environment in areas such as: process technology, production planning or coordination;
- Experience in managing people;
Abilities:
- Ability to work in team is mandatory;
- Ability to rotate shifts;
- Resistance to high pressure; good management of change;
- Good command of English language;
- PC skills (Word, Excel, SAP);
- Skill in facilitating training sessions/meetings (instruction, facilitation and coaching skills);
- Skill in training and developing others;
- Skill in evaluating training, tools,
- line information;
- Understanding of the importance of the KPI scorecard;
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